Thai food is the national food of Thailand. Unque culinary culture from part to present Thai food, important national culture of Thailand.
Thai food is important because it is one that can show people all over the world. The prosperity of knowledge and good culture, in which nations use food to spread their own culture, which Thai food recipes are unique and beautiful as the number one country in the world. the uniqueness of Thai food is its flavor and herbs. Thai food is full of flavor, sour, sweet, salty, and spicy, and herbs are used as ingredients in cooking such as chili, lime, galangal, lemongfass and many other herbs, etc
Thai food recipes for simple Thai side dishes, including steamed , fried, grilled, stir-fried , bolled, and curry dishes, including ingredients from meat, pork, chicken, seafood all dimensions of cooking.
